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Treat the demo like an interview

You're not being sold to — you're hiring a system your venue will depend on every service. The demo is where you make the vendor work through your day, not their slide deck.

Ask them to drive your workflows

  • "Show me a split bill for a table of six, two items shared."
  • "Show me a refund, and where it appears in reporting."
  • "Show me what the kitchen sees when a waiter flags an allergy."
  • "Show me end-of-day — all of it, including how sales reach my accounting software."

If any of these get a "we're working on that", you've learned something a brochure would never have told you.

The money questions

  1. What's my effective rate? Ask for the all-in percentage on your card volume, not the headline rate.
  2. What does exiting cost? Contract length, termination fees, and whether you keep your hardware. (Payflo's answer: no lock-in, and you own your terminals.)
  3. What's included versus extra? Support, updates, integrations, extra devices — get the full monthly figure in writing.

The support questions

Ask who answers the phone at 7pm on a Saturday when a terminal drops off the network, and how fast replacement hardware ships. Support quality is invisible in a demo and decisive in year two.

Come with your numbers

Bring your monthly card volume and your current fees. A good provider will model the comparison live — an honest one will tell you if you're already on a fair deal.

Book a free 30-minute Payflo demo — live walkthrough for your venue type, no hard sell.

About the author
Sarah is dedicated to helping restaurants optimise their booking processes and enhance guest experiences through our integrated POS solutions.